White Chocolate Peanut Butter Bark
Serves 9
15 mins prep
10 mins cook
25 mins total
A festive white chocolate peanut butter sugar cookie Christmas bark that's simple to make, making 9 delicious bars packed with flavor. Perfect for the holiday season!
0 servings
1: Mix all the cookie layer ingredients together. 2: Spread thinly into a baking tin lined with parchment paper. 3: Bake for 10 minutes at 350°F. 4: Melt margarine and white chocolate + peanut butter chips together. 5: Mix in the crushed pretzels and sprinkles. 6: After the sugar cookie layer is fully cooled, pour the other layer onto it and spread evenly. 7: Store in the fridge for 2+ hours. 8: Cut into 9 squares and store any leftovers in an airtight container. Enjoy!
