Pumpkin Cinnamon Rolls
Serves 4
20 mins prep
15 mins cook
35 mins total
These gooey pumpkin cinnamon rolls provide a delightful Halloween twist, combining warm, comforting flavors reminiscent of a Cinnabon with a protein boost. Perfect for a cozy treat any time!
0 servings
1: Preheat the oven to 350F. 2: Mix the ingredients for the rolls together (might need to use your hands towards the end). 3: Grab a cutting board or another flat surface and flour it, then use a rolling pin or a glass to roll out the dough into a rectangle. 4: Mix the filling ingredients together, then pour onto the dough and spread it out. 5: Roll the dough into a log, then slide into 4 pieces. 6: Spray a 6.5 inch cast iron skillet with cooking spray, then place the rolls into it. 7: Bake for 15 minutes. 8: Mix the powdered sugar substitute with water while that’s baking. 9: Pour it over the rolls, then enjoy.

