Cheesy Spaghetti and Meatballs
Serves 4
10 mins prep
25 mins cook
35 mins total
This Cheesy Spaghetti and Meatballs recipe features protein spaghetti paired with vegan meatballs, light shredded cheese, and a flavorful sauce made from cottage cheese and nutritional yeast. It's a high-protein, low-calorie dish perfect for meal prep, making four servings.
0 servings
1: Chop up the broccoli and white onions, set aside. 2: Blend the ingredients for the sauce together. 3: Cook the pasta according to box instructions. 4: Air fry the broccoli for 10 minutes at 400°F. 5: Air fry the vegan meatballs for 15 minutes at 400°F. 6: Cook the onions on the stovetop. 7: Drain the pasta, then mix in the cheese sauce and add the veggies. 8: Divide into 4 portions and add 3 meatballs to each portion. 9: Enjoy.
