Delicious and nutritious banana cream pie overnight oats, perfect for a sweet and salty treat. These oats are layered with a protein-rich ganache and topped with bananas and mini chocolate chips for a delightful flavor combination.
1: Mix the dry ingredients for the oats together, then add the wet.
2: Store in the fridge while you make the ganache.
3: Mix the dry ingredients for the ganache together, then add the wet.
4: Pour and spread the ganache over the oats.
5: Store in the fridge overnight or for at least 4 hours.
6: Take it out of the fridge, add the toppings, and dig in!
