Cheesy Spaghetti and Meatballs

Name: Cheesy Spaghetti and Meatballs
Prep time: 10 min
Cook time: 25 min
Total time: 10 min
Yield: 4
Ingredients: catelli pasta protein spaghetti; gardein vegan meatballs; light shredded marble cheese; chopped broccoli; diced white onions; salt; paprika; garlic powder; cottage cheese; nutritional yeast; tomato sauce

10 mins prepServes 4

This Cheesy Spaghetti and Meatballs recipe features protein spaghetti paired with vegan meatballs, light shredded cheese, and a flavorful sauce made from cottage cheese and nutritional yeast. It's a high-protein, low-calorie dish perfect for meal prep, making four servings.

4 servings

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Instructions

1: Chop up the broccoli and white onions, set aside.

2: Blend the ingredients for the sauce together.

3: Cook the pasta according to box instructions.

4: Air fry the broccoli for 10 minutes at 400°F.

5: Air fry the vegan meatballs for 15 minutes at 400°F.

6: Cook the onions on the stovetop.

7: Drain the pasta, then mix in the cheese sauce and add the veggies.

8: Divide into 4 portions and add 3 meatballs to each portion.

9: Enjoy.

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Cheesy Spaghetti and Meatballs

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