This chocolaty, fudgey cookie dough is high in protein and safe to eat. It's a decadent dessert with a wholesome twist. Perfect for satisfying your sweet tooth while keeping the calories low, each serving is packed with flavor and nutrition.
1: Mix all the dry ingredients together.
2: Blend in a blender (optional, but helpful).
3: Combine with the almond milk.
4: Crumble the brownie and mix it in.
5: Store the dough in the fridge for 30 minutes to thicken (optional), then enjoy!
