A delicious and healthy twist on baked oats featuring caramel and apple flavors. This recipe is easy to make and can be customized with or without calorie-free syrup. Perfect for a healthy breakfast or snack.
1: Mix the oats ingredients together in a bowl, then pour into a 6.5 inch cast iron skillet sprayed with cooking spray.
2: Mix the filling ingredients, then swirl into the batter.
3: Air fry for 7 mins at 350F, then add the 40g apple topping and cook for another 6ish mins.
4: Top with caramel sauce or whatever you want and enjoy!
