Cheesy Garlic Bread
Serves 415 mins prep23 mins cook
A delicious cheesy garlic bread recipe that's high in protein and low in calories. Made with all-purpose flour, nutritional yeast, and Greek yogurt, it's topped with light butter, mozzarella, and Parmesan cheese, making it a tasty treat for any occasion.
0 servings
What you need

oz all purpose flour

oz nutritional yeast

oz garlic powder
oz baking powder

oz parmesan

bunch oregano

oz salt

oz light butter

oz garlic

oz low fat shredded mozzarella
Instructions
1: Preheat the oven to 350°F. 2: Mix the dry ingredients for the dough together, then add the wet. 3: Use your hands to combine until a dough is made, then flatten it out. 4: Spray a 6 inch cast iron skillet with cooking spray, then lay out the dough and cut into 4 pieces. 5: Mix the melted margarine with the minced garlic, then pour over the dough, then top with the cheese. 6: Bake for 20-23 minutes (broil for the last 1-2 minutes), then enjoy!View original recipe

