A delicious and protein-packed chocolate brownie cheesecake bowl made with nonfat Greek yogurt, cream cheese, and cocoa powder, topped with crumbled brownie for added texture.
1: Add all ingredients into a bowl (except the brownie) and blend with an electric mixer or a blender.
2: Spread into a container with a lid, sprinkle the brownie crumble on top, then put in the fridge for 3+ hours with the lid.
3: Take out of the fridge, then enjoy.
