A delicious bowl of pasta with cheese and veggies, high in protein. This simple dish combines rotini pasta with shredded mozzarella, cauliflower, cherry tomatoes, kale, yellow pepper, and a creamy alfredo sauce for a satisfying meal.
1: Chop up and cook the veggies on the stovetop.
2: Cook the pasta in boiling water.
3: Mix the veggies and the pasta, then add the sauce and the cheese.
4: Enjoy! Super simple.