CHICK’N PARM SANDWICH

Name: CHICK’N PARM SANDWICH
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 1
Ingredients: ciabatta bun; vegan chick’n burger patty; tomato sauce; light mozzarella cheese; parmesan cheese

10 mins prepServes 1

A delicious Chick'n Parm Sandwich made with a ciabatta bun, a vegan chick'n burger patty, topped with tomato sauce and light mozzarella cheese, and finished with a sprinkle of parmesan cheese. Perfect for a protein-packed meal. Enjoy the flavorful combination and the satisfaction of a hearty vegan option.

1 servings

What you need

⅕ oz parmesan cheese

2 ⅛ oz tomato sauce

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Instructions

1: Cut the ciabatta bun in half, then toast or air fry it.

2: Air fry the chick’n patty for about 3-4 minutes on each side at 400°F.

3: Add the sauce and 2 cheeses on top and air fry for another 2 minutes.

4: Assemble the sandwich and enjoy!

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CHICK’N PARM SANDWICH

What you need

Instructions

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