This delightful Chocolate Biscoff Ice Cream combines creamy chocolate soft serve with crunchy Biscoff cookies for a satisfying dessert. It's low-calorie and high in protein, making it a guilt-free treat!
1: Add the first five ingredients into the container and shake to combine, then freeze for 24 hours.
2: Prepare ice cream according to Ninja Creami instructions, using the 'light ice cream' setting.
3: After preparation, take it out and do one re-spin.
4: Mix one crushed Biscoff cookie into the batter, then crumble the other one on top.
5: Drizzle the Biscoff spread mixed with water on top.
6: Dig in!
