Chocolate Chip Brownie Cheesecake Skillet
Serves 410 mins prep20 mins cook
A delicious and sweet chocolate chip brownie cheesecake baked in a skillet, offering a rich flavor while being mindful of calories. Perfectly balanced with protein and flavors from both brownie and cheesecake layers.
0 servings
What you need

oz nonfat greek yogurt
egg

fl oz vanilla extract

oz mini chocolate chips

oz light cream cheese

oz all purpose flour

oz baking powder

oz chocolate protein powder

oz unsweetened cocoa

oz monk fruit extract
Instructions
1: Preheat the oven to 400°F. 2: Mix the brownie ingredients together in one bowl. 3: Mix the cheesecake layer ingredients in another bowl. 4: Spray a 6.5 inch cast iron skillet with cooking spray, then pour in the brownie layer. 5: Pour the cheesecake layer on top and spread it out (it’s okay if it gets mixed in a bit). 6: Bake for 15-20 minutes, then enjoy!View original recipe

