Christmas Kitchen Sink Cookies
Serves 1615 mins prep8 mins cook
These delicious 50 calorie Christmas kitchen sink cookies are perfect for the holidays. Made with protein powder and a festive mix of ingredients, they are both tasty and satisfying. Ideal for anyone looking for a low-calorie treat during the festive season.
0 servings
What you need
Instructions
1: Mix the dry ingredients together, then the wet, making sure to add the mix-ins (white chocolate, m&ms, pretzels) last. 2: Chill dough in the fridge for 30-60 mins. 3: Preheat the oven to 325°F. 4: Line a baking sheet with parchment paper and separate the dough into 16 cookies. 5: Bake for 8 minutes. 6: Let cool for 30+ mins to harden, then enjoy!View original recipe