This Christmas Skillet Cookie is gooey and decadent, packed with protein while being macro-friendly. It's made with various ingredients including all-purpose flour and Greek yogurt, topped with festive red and green mini m&ms and sprinkles.
1: Preheat the oven to 350F.
2: Mix the dry ingredients together, then mix in the wet.
3: Spray a 6.5 inch cast iron skillet with cooking spray, then pour in the batter.
4: Add the m&ms and sprinkles on top.
5: Bake for around 15 mins (depending on whether you like it gooey or cakey).
6: Get a spoon and dig in.
