Cinnamon Roll Cookies
Serves 620 mins prep10 mins cook
These cinnamon roll cookies are sweet and buttery, featuring a tasty filling and icing. Each cookie is under 100 calories, making them a delightful, guilt-free treat. Perfect for anyone who loves low-calorie, high-protein desserts.
0 servings
What you need
Instructions
1: Preheat the oven to 350°F. 2: Mix the dry ingredients for the cookies together, then add the wet ingredients. 3: On a flat surface sprinkled with flour, roll out the dough into a rectangle. 4: Mix the ingredients for the filling together and spread it onto the dough. 5: Carefully roll up the dough into a log, then cut it into 6 pieces. 6: Place the pieces of cookie dough evenly on a tray lined with parchment paper. 7: Bake for 8-10 minutes, then let them sit for 20 minutes to cool/harden. 8: While the cookies are cooling, make the icing and pour it over the cookies once they are cooled. 9: Enjoy!View original recipe