A creamy and delicious eggnog ice cream made with unsweetened almond milk, eggnog, vanilla protein powder, and sweetener. Perfect for the holidays and low in calories!
1: Add all the ingredients into the container and shake to combine.
2: Freeze for 24 hours.
3: Prepare ice cream according to Ninja Creami instructions using the 'light ice cream' setting.
4: Add a tablespoon of cold water to the middle, then re-spin.
5: Grab a spoon and dig in.
