Gingerbread Apple Bars
Serves 610 mins prep50 mins cook
These gingerbread apple bars melt in your mouth, filling your kitchen with a delightful aroma. Made with protein powder, apples, and warm spices, they are a delicious treat that's easy to prepare. The bars are glazed with a simple icing for extra sweetness and cut into perfect portions.
0 servings
What you need
Instructions
1: Preheat the oven to 325°F. 2: Mix the dry ingredients together. 3: Add the wet ingredients, mixing in the chopped apples last. 4: Spray a loaf pan with cooking spray and pour in the batter. 5: Bake for 35-50 minutes (cook time may vary based on type of pan). 6: Mix the Lakanto powdered sugar and cold water, adding slowly to ensure it isn't runny. 7: Take out the loaf and add the glaze, then slice into 6 pieces. 8: Enjoy!View original recipe