These healthier chocolate crinkle cookies are sweet, chocolaty, and have a buttery texture. Perfect for your cookie jar this Christmas, they are low in calories and high in protein, making them a tasty treat without the guilt.
1: Mix the dry ingredients for the cookies together, then add the wet ingredients.
2: Store the dough in the fridge for 30 minutes to 1 hour.
3: Preheat the oven to 350°F.
4: Coat each cookie in the coating evenly, then place on a baking sheet lined with parchment paper.
5: Bake for 10 minutes, then let cool/harden for 10 or more minutes before enjoying.
