A creamy and delicious high protein Oreo dip that's easy to make and perfect for snacking. Best when left in the freezer to thicken for a couple of hours, this dip is a great way to satisfy your sweet tooth while keeping the protein count high.
1: Mix the protein powder, powdered sugar, vanilla pudding mix, granular sweetener, and Oreo baking crumbs together in a bowl.
2: Mix in the nonfat Greek yogurt until smooth (if you need to, add a tsp of cold water).
3: Top with crushed Oreos, then put in the fridge for 3-4 hours OR freezer for 1 hour to thicken.
4: Take it out and enjoy with pretzel crisps or another dipper of choice.
