Lazy Cinnamon Pretzels
Serves 615 mins prep12 mins cook
These Lazy Cinnamon Pretzels are a quick and easy treat for Valentine's Day, shaped into hearts without the need for yeast. They're made from a unique dough of all-purpose flour, coconut flour, and Greek yogurt, giving them a delightful texture. Coated with a blend of sweeteners, cinnamon, and optional sprinkles, these pretzels are baked to perfection and are both low-calorie and high-protein.
0 servings
What you need

oz cinnamon

oz coconut flour

oz brown sugar

oz all purpose flour

oz baking powder

oz egg white

oz no-calorie sweetener

oz sprinkles
Instructions
1: Preheat the oven to 450°F. 2: Mix dough ingredients together, then put in the freezer for 10 minutes. 3: Separate the dough into 6 parts, dust your hands/the surface with flour, and roll each part into a rope. Shape the rope into a heart. 4: Place each heart-shaped dough onto a tray lined with parchment paper. 5: Pour egg whites into one bowl, then mix brown sugar, granular sweetener, and cinnamon into another. 6: Brush the egg whites onto each pretzel, then sprinkle the topping on each one. 7: Top each with sprinkles, then bake for 12 minutes and enjoy!View original recipe

