Mini Egg Baked Oats
Serves 210 mins prep18 mins cook
These mini egg baked oats are a delicious way to enjoy chocolate for breakfast while meeting your protein goals, combining oat flour, protein powder, and creamy Greek yogurt for a nutritious start to your day.
0 servings
What you need
Instructions
1: Preheat the oven to 400°F. 2: Mix the dry ingredients together (except the mini eggs), then add the wet ingredients. 3: Spray a 6.5 inch cast iron skillet with cooking spray. 4: Pour half the batter in, sprinkle half the mini eggs, then pour the rest of the batter and sprinkle the rest of the mini eggs on top. 5: Bake for 15-18 minutes, then dig in!View original recipe