These mini egg baked oats are a delicious way to enjoy chocolate for breakfast while meeting your protein goals, combining oat flour, protein powder, and creamy Greek yogurt for a nutritious start to your day.
1: Preheat the oven to 400°F.
2: Mix the dry ingredients together (except the mini eggs), then add the wet ingredients.
3: Spray a 6.5 inch cast iron skillet with cooking spray.
4: Pour half the batter in, sprinkle half the mini eggs, then pour the rest of the batter and sprinkle the rest of the mini eggs on top.
5: Bake for 15-18 minutes, then dig in!
