Protein Birthday Cake

1: Preheat the oven to 350°F.

2: Mix the dry ingredients for the cake together, then add the wet ingredients.

3: Spray a 4.5 inch springform pan with cooking spray and pour the batter in.

4: Bake for 20-22 minutes.

5: While the cake is baking, mix the frosting ingredients together, then store in the fridge.

6: You can either fold the sprinkles in last or save them to put on top (or a combination of both).

7: Let the cake cool completely (important), then frost and dig in.