Fudgey and chocolaty brownies made with chocolate whey protein and loaded with peanut butter cups, all under 100 calories each. A perfect guilt-free treat!
1: Preheat the oven to 300F.
2: Melt the light margarine in a bowl and let it cool.
3: In a separate bowl, mix the egg whites, vanilla extract, salt, Greek yogurt, sweetener, and almond milk.
4: Add the margarine to the wet ingredients and mix.
5: Slowly add the cocoa powder, protein powder, baking powder, flour, and powdered peanut butter and mix throughout.
6: Crush the peanut butter cups and add half of them to the batter.
7: Spray a larger loaf pan or baking tin with cooking spray and pour the batter in.
8: Sprinkle the remaining crushed peanut butter cups on top.
9: Bake for 20 minutes, then let cool and dig in.
