These protein French toast sticks are a simple breakfast idea made with common kitchen ingredients. They can be enjoyed on the go, especially when dipped in sugar-free maple syrup.
1: Whisk the egg whites, egg, cinnamon, and sweetener together in a Tupperware.
2: Soak each side of the bread evenly, then cook in a pan on medium heat.
3: Mix the ingredients for the coating together.
4: Cut the sticks into 8, then spray each one with a tiny bit of cooking spray and coat evenly.
5: Dip in SF maple syrup (optional) and enjoy!
