This protein Mac and cheese recipe is easy to make, super creamy & cheesy, and has under 400 calories per serving! Packed with cottage cheese, mozzarella, and a special protein cheese powder, this dish is a healthier twist on the classic.
1: Cook and drain the elbow pasta.
2: In a blender, combine the rest of the ingredients until a smooth cheese sauce is made.
3: Pour the sauce over the Mac and cheese and combine.
4: Dig in!
