Delicious pumpkin chocolate chip brownies that combine the flavors of pumpkin and chocolate, packed with protein and low in calories. Perfect for a quick treat, it takes only 30 minutes to prepare and bake.
1: Preheat the oven to 350°F.
2: Melt the light butter/margarine, then mix in the pumpkin purée.
3: In a separate bowl, mix the dry ingredients (except chocolate chips).
4: Combine the wet and dry ingredients.
5: Spray a baking tin (4x8 inch) with cooking spray.
6: Mix half the chocolate chips into the batter and pour the rest on top, if desired.
7: Pour the batter into the prepared baking tin.
8: Bake for 20 minutes.
9: Slice into 8 pieces and enjoy.
