Pumpkin Skillet Blondie
Serves 110 mins prep20 mins cook
This single serve pumpkin skillet blondie is a delightful fall treat with 23g of protein. Perfect for pumpkin lovers, it's made with protein powder, flour, pumpkin, and warm spices. Bake it in a cast iron skillet for a cozy dessert that celebrates the flavors of the season.
0 servings
What you need
Instructions
1: Preheat the oven to 350°F. 2: Combine all the dry ingredients, then mix in the wet. 3: Spray a 6.5 inch cast iron skillet with cooking spray, then pour in the batter. 4: Top with the white chocolate chips (add half into the batter and half on top). 5: Bake for around 20 minutes, then dig in.View original recipe