Vegetarian Pizza Fries
Serves 215 mins prep20 mins cook
A fun and healthy vegetarian take on pizza fries made with air-fried potatoes, marinara sauce, light mozzarella, mushrooms, and vegan pepperoni. Perfect as a snack or a quick meal.
0 servings
What you need
Instructions
1: Chop the potatoes into fry shapes. 2: Spray with a bit of cooking spray and toss in salt and garlic powder. 3: Air fry for 12 minutes at 400°F. 4: Meanwhile, preheat the oven to 450°F. 5: After the fries are done, spread them onto a baking sheet lined with aluminum and sprayed with cooking spray. 6: Top the fries with the marinara sauce, cheese, mushrooms, and vegan pepperoni. 7: Bake for 7 minutes, then broil for 1 minute. 8: Grab a fork and dig in!View original recipe