This veggie burger crunch wrap is a delicious and protein-packed meal, paired with air-fried fries and sugar-free ketchup for a balanced lunch. It features a flatout bread wrap filled with a veggie burger, cheese, and fresh vegetables.
1: Cook the veggie burger on the stovetop.
2: Lightly cook the onions and spinach on the stovetop.
3: Lay the flatout wrap down.
4: Place the veggie burger, cheese, veggies, and BBQ sauce on top.
5: Wrap it together.
6: Cook in the air fryer for around 8-10 minutes at 350°F, or in the oven for longer, checking periodically.
