Veggie Burger and Fries
Serves 215 mins prep15 mins cook
A delicious and nutritious veggie burger served with fries, perfect for summer BBQs. Featuring a lower-calorie, protein-packed One Bun and flavorful potatoes, this meal is easy to make and satisfying.
0 servings
What you need
Instructions
1: Chop the potatoes into fry shapes and spray with cooking spray. 2: Shake the potatoes in the air fryer basket with salt, garlic powder, and cumin. 3: Air fry the potatoes for 13-15 minutes at 400°F. 4: Toast the One Buns and cook the veggie burger using your preferred method. 5: Melt the light shredded mozzarella on top of the veggie burger. 6: Plate the burger with toppings including red onion, lettuce, and tomato. 7: Serve with the air-fried potatoes and enjoy!View original recipe