Biscoff Baked Oats
Serves 118 mins prep
Delicious baked oats using biscoff cookies and nonfat Greek yogurt, perfect for a sweet treat without protein powder.
0 servings
What you need
Instructions
1. Preheat the oven to 400F. 2. Combine all ingredients in a bowl (except the biscoff spread and one of the crushed cookies). 3. Spray a 6.5 inch cast iron skillet with cooking spray, then pour half the batter in. 4. Add the biscoff to the middle, then pour the rest of the batter over and bake for 17-18 mins. 5. Take them out of the oven, then top with the other crushed biscoff cookie and more drizzle (optional).