Cookies and Cream Oat Bars | Fitfood Ae

Fitfood Ae

Name: Cookies and Cream Oat Bars
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 9
Ingredients: Shamrock Farms Protein Shake, Chocolate; Dannon Light + Fit Nonfat Gluten-Free Seasonal Greek Yogurt; O Organics Almondmilk, Organic, Original, Unsweetened; Bob's Red Mill Gluten Free Oatmeal Cup, Apple & Cinnamon; Signature Select Baking Powder, Double Acting; Bob Evans Farms Cage Free Liquid Egg Whites; Act II Butter Lovers Light Butter; Guittard Cocoa Powder, Cocoa Rouge, Unsweetened; Oreo Pie Crust, Ready To Bake, 1 Count; Lakanto Monkfruit Sweetener with Erythritol, Golden

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Cookies and Cream Oat Bars

Serves 910 mins prep30 mins cook

These cookies and cream flavored oat bars are perfect for breakfast on the go. A high protein, low calorie option that fits your macro-friendly diet. Ideal for those who crave oatmeal but need something portable.

0 servings

What you need

oz chocolate protein powder

Dannon Light + Fit Nonfat Gluten-Free Seasonal Greek Yogurt

oz nonfat greek yogurt

O Organics Almondmilk, Organic, Original, Unsweetened

fl oz unsweetened almond milk

Bob's Red Mill Gluten Free Oatmeal Cup, Apple & Cinnamon

oz quick oats

Signature Select Baking Powder, Double Acting

oz baking powder

Bob Evans Farms Cage Free Liquid Egg Whites

oz liquid egg whites

oz light butter

Guittard Cocoa Powder, Cocoa Rouge, Unsweetened

oz unsweetened cocoa

cup oreo pie crust

Lakanto Monkfruit Sweetener with Erythritol, Golden

monk fruit extract

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Instructions

1: Preheat the oven to 350°F.

2: Mix the dry ingredients together, then add the wet ingredients.

3: Line a baking tin with parchment paper and spray with cooking spray, then pour the batter in.

4: Bake for between 25-40 minutes (less for aluminum, more for glass).

5: Let cool and then slice into 9 bars.

6: Enjoy!

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