Biscoff French Toast
Serves 110 mins prep10 mins cook
A delightful and customizable Biscoff French toast recipe that's high in protein and low in calories. Toasted white bread is soaked in a mixture of egg whites, cinnamon, and Monkfruit sweetener, then topped with Biscoff spread, light whipped cream, and crushed Biscoff cookies for a delicious breakfast treat.
0 servings
What you need
Instructions
1: Heat up a pan on the stovetop and spray with cooking spray. 2: Whisk the egg whites, cinnamon, and Monkfruit sweetener together. 3: Soak the two slices of bread in the mixture, then cook evenly on both sides. 4: Top with biscoff spread, light whipped cream, and the crushed biscoff cookie. 5: Dig in!View original recipe