Cookie Dough Blondies | Fitfood Ae

Fitfood Ae

Name: Cookie Dough Blondies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 8
Ingredients: Shamrock Farms Protein Shake, Vanilla; Dannon Light + Fit Nonfat Gluten-Free Seasonal Greek Yogurt; O Organics Almondmilk, Organic, Original, Unsweetened; Gold Medal All Purpose Flour with Resealable Bag; PB2 Peanut Butter, Powdered; Arm & Hammer Fridge-N-Freezer Baking Soda; MadeGood Chocolate Chip Granola Minis; Jell-O Vanilla Instant Pudding & Pie Filling Mix; Value Corner Vanilla Flavor, Imitation; Sweet'N Low Sweetener, Zero Calorie

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Cookie Dough Blondies

Serves 815 mins prep30 mins cook

These cookie dough blondies are high in protein and under 100 calories each, making them a perfect, guilt-free treat. The recipe yields 8 blondies, combining protein powder, almond milk, and mini chocolate chips for a deliciously healthy dessert.

0 servings

What you need

oz vanilla protein powder

Dannon Light + Fit Nonfat Gluten-Free Seasonal Greek Yogurt

oz nonfat greek yogurt

O Organics Almondmilk, Organic, Original, Unsweetened

fl oz unsweetened almond milk

Gold Medal All Purpose Flour with Resealable Bag

oz all purpose flour

oz powdered peanut butter

Arm & Hammer Fridge-N-Freezer Baking Soda

oz baking soda

oz mini chocolate chips

Jell-O Vanilla Instant Pudding & Pie Filling Mix

oz vanilla pudding mix

fl oz vanilla extract

oz no-calorie sweetener

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Instructions

1: Preheat the oven to 350F.

2: Mix the dry ingredients together in a bowl, then add the wet ingredients, mixing in the chocolate chips last.

3: Spray an 8x8 inch baking tin with cooking spray and pour the batter in.

4: Use the back of a wet spoon to spread the batter evenly.

5: Bake for around 30 minutes (check at 25 minutes) or until a fork comes out clean.

6: Let cool completely before cutting into 9 squares.

7: Enjoy!

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