Fitfood Ae

1: Preheat the oven to 400°F.

2: Slice the potatoes thinly, then add one layer to a baking dish.

3: In a pan on the stove, heat up the light margarine, then add the minced garlic and onions.

4: Pour in the milk and add the cornstarch, then lower the heat.

5: Add 30g of the cheese and mix until the mixture thickens.

6: Pour half the mixture over the potatoes, add the other half of the potatoes, then pour the rest of the mixture.

7: Sprinkle the rest of the cheese on top, then bake for 40 minutes + broil for 5 minutes.

8: Cut into 6 sections and enjoy!