Blueberry Crumble Baked Oats | Fitfood Ae

Fitfood Ae

Name: Blueberry Crumble Baked Oats
Prep time: 10 min
Cook time: 18 min
Total time: 28 min
Yield: 2
Ingredients: Bob's Red Mill Oat Flour, Gluten Free; Shamrock Farms Protein Shake, Vanilla; Dannon Light + Fit Nonfat Gluten-Free Seasonal Greek Yogurt; O Organics Oats, Organic, Old Fashioned, Family Size; O Organics Almondmilk, Organic, Original, Unsweetened; El Guapo® Whole Cinnamon (Canela Entera); Gold Medal All Purpose Flour with Resealable Bag; SIGNATURE SELECTS Baking Powder, Double Acting; Value Corner Vanilla Flavor, Imitation; Fresh Blueberries; Act II Butter Lovers Light Butter; Lakanto Monkfruit Sweetener with Erythritol, Golden

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Blueberry Crumble Baked Oats

Serves 210 mins prep18 mins cook

Delicious blueberry crumble baked oats made with high-protein ingredients. This recipe includes oats, protein powder, and fresh blueberries for a nutritious and satisfying meal.

0 servings

What you need

oz oat flour

oz vanilla protein powder

Dannon Light + Fit Nonfat Gluten-Free Seasonal Greek Yogurt

oz nonfat greek yogurt

O Organics Oats, Organic, Old Fashioned, Family Size

oz oats

O Organics Almondmilk, Organic, Original, Unsweetened

fl oz unsweetened almond milk

El Guapo® Whole Cinnamon (Canela Entera)

oz cinnamon

Gold Medal All Purpose Flour with Resealable Bag

oz all purpose flour

SIGNATURE SELECTS Baking Powder, Double Acting

oz baking powder

fl oz vanilla extract

oz fresh blueberries

oz light butter

Lakanto Monkfruit Sweetener with Erythritol, Golden

cup monk fruit extract

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Instructions

1: Preheat the oven to 400F.

2: Mix the dry ingredients for the oats together, then add the wet (add the blueberries last).

3: Spray a 6.5 inch cast iron skillet with cooking spray and pour in the batter.

4: Mix the topping in a separate bowl (except the blueberries), then crumble it on top of the batter and add the blueberries last.

5: Bake for 15-18 minutes, then let cool and dig in!

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