Protein Brownies
Serves 815 mins prep20 mins cook
Fudgey and chocolaty brownies made with chocolate whey protein and loaded with peanut butter cups, all under 100 calories each. A perfect guilt-free treat!
0 servings
What you need
Instructions
1: Preheat the oven to 300F. 2: Melt the light margarine in a bowl and let it cool. 3: In a separate bowl, mix the egg whites, vanilla extract, salt, Greek yogurt, sweetener, and almond milk. 4: Add the margarine to the wet ingredients and mix. 5: Slowly add the cocoa powder, protein powder, baking powder, flour, and powdered peanut butter and mix throughout. 6: Crush the peanut butter cups and add half of them to the batter. 7: Spray a larger loaf pan or baking tin with cooking spray and pour the batter in. 8: Sprinkle the remaining crushed peanut butter cups on top. 9: Bake for 20 minutes, then let cool and dig in.View original recipe