Cauliflower Mac and Cheese
Serves 415 mins prep20 mins cook
This cauliflower mac and cheese is a delicious and cheesy casserole comfort food dish, offering a higher volume and lower calorie alternative to traditional mac and cheese. With the use of cauliflower, low fat mozzarella cheese, and a spicy queso mixture, it comes together quickly and easily for a satisfying meal.
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What you need
Instructions
1: Chop up the cauliflower and cook it on the stovetop until 75% cooked. 2: Add the mushrooms partway through and add spices as desired. 3: Mix the queso, mustard, almond milk, and flour in a bowl, then pour over the cauliflower and mushrooms and mix. 4: Add the mixture to a baking dish, then sprinkle evenly with the shredded mozzarella. 5: Cook in the air fryer for 6 minutes at 350°F or in the oven for 15-20 minutes at 350°F, then enjoy!View original recipe