Protein Cake
Serves 315 mins prep15 mins cook
A macro-friendly protein cake made with vanilla protein powder, applesauce, and a variety of toppings to celebrate reaching 4K followers. The cake is versatile with customizable toppings, making it a delicious treat for any occasion.
0 servings
What you need
Instructions
1: Preheat the oven to 350°F. 2: Mix cake ingredients together (dry first, then wet). 3: Spray three 4 inch mini springform pans with cooking spray and pour the batter in each one evenly. 4: Bake for 15 minutes, and make the frosting while that’s baking. 5: Mix all the frosting ingredients together then put the bowl in the fridge. 6: Let the cake cool completely, then frost and assemble the pieces and add toppings. 7: Dig in.View original recipe