Fitfood Ae

Name: Mac and Cheese
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4
Ingredients: Daisy Cottage Cheese, 4% Milkfat Minimum, with Blueberries; El Guapo Garlic Powder; O Organics Cheese, Organic, Shredded, Parmesan; O Organics Mushrooms, Organic, Sliced; San Francisco Salt Company Sea Salt, Pure & Natural; Lucerne Shredded Cheese, Mozzarella, Low-Moisture; Goodles Shella Good, Aged White Cheddar and Shells; El Mexicano Elbow; Ray’s No Sugar Added No Sugar Added Original BBQ Sauce

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Mac and Cheese

Serves 410 mins prep20 mins cook

This high protein, low calorie mac and cheese recipe is easy to make and perfect for meal prep. It features a creamy sauce made with cottage cheese, mozzarella, and cheddar, blended with sautéed mushrooms. Each serving contains 391 calories and high protein, making it a nutritious option for any meal.

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Instructions

1: Cook the pasta as you normally would.

2: Blend the ingredients for the sauce (everything except the mushrooms).

3: Cook the mushrooms on the stovetop.

4: Mix in the mushrooms and the sauce together.

5: Enjoy!

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Fitfood Ae

Mac and Cheese

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